Our network, your team
Unforgettable experiences, delivered by remarkable people.
Forget the usual corporate workshop. We work with some of London’s most exciting independent hospitality talent, artists and makers to create experiences with a bit more life to them. Whether you’re entertaining clients, bringing the team together or looking for something different, we’ll match you with brilliant people who know their craft inside out, and, crucially, know how to infuse that passion into a room full of people.
Fold them, fill them, eat far too many of them, learn the art of proper dumplings from someone who makes them for a living. Get properly nerdy about oysters with a seasoned shucker. Make, taste, shake, pour, paint and probably get slightly competitive along the way. Spend an afternoon making chocolate truffles with a chocolatier who takes chocolate very, very seriously. Build tacos from scratch with one of London's veteran street fooders, dip your toe into our crafting scene with terrariums, learn to care and repair your preloved garments, you get the picture.
These are small, independent businesses and talented makers you’re unlikely to stumble across through the usual corporate events circuit. We work closely with them, creating opportunities for their talent to reach entirely new audiences.
You get a cracking experience. They get a bigger stage. We rather like that arrangement.
Browse the collection below and send us an enquiry. We’ll take it from there, and if you have any queries before hand do feel free to give William a call: +44 7769 191 101
The Booking Process: Keeping it easy for our clients
We've deliberately kept the process simple. Send us an enquiry, spend a few minutes on the phone with us, approve your proposal and you're done. We'll handle everything else.
Throughout it all, you'll have William's direct mobile number. No chatbots, no booking portals and no customer service scripts. William knows the people delivering your event, understands every detail of how it comes together, and if you need something changed, fixed or answered, you'll be speaking directly to the person who can make it happen.
One point of contact. Quick decisions. No faff.
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Choose your top two experiences, tell us a little about your event, and send it our way.
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We’ll give you a call to introduce ourselves, talk through your plans and iron out the finer details. Nothing formal, just a chance to make sure we’ve got everything we need to build the right experience for you.
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We’ll send over a bespoke one page proposal bringing everything together, your chosen experience, event details, what to expect and a clear quote. Everything you need, nothing you don’t.
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With everything agreed, we’ll introduce you to your host and make sure everyone knows exactly where they need to be and when. Then it’s over to them to bring the experience to life. You just need to turn up, get stuck in and enjoy it.
Send an enquiry
Meet the hosts:
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Simon
Simon knows oysters inside out. Working closely with independent growers around the Irish coastline, he sources exceptional oysters and knows the stories behind every shell. His workshops are relaxed, hands on and a brilliant introduction to shucking, tasting and the surprisingly fascinating world of oysters. Curious? Browse the options above to find him.
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Will
Will swapped the classroom for a career in horticulture, turning a lifelong obsession with plants into his day to day. His relaxed terrarium workshops combine creativity with expert guidance, helping you build your own miniature ecosystem while picking up plenty of tips, tricks and the occasional bit of plant nerdery along the way.
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Lou
Lou is a Registered Nutritionist and Food Scientist with a passion for fermentation. She has an incredible knack for making the science behind kombucha both fascinating and easy to understand. Her Brewing Masterclass is hands on, approachable and gives you everything you need to start brewing confidently at home.
