Welcome to: The Chocolate Truffle Masterclass

Meet your host: Loredana

Loredana’s relationship with chocolate is rooted in a fascination with the craft itself. After training professionally, she immersed herself in the techniques behind fine chocolate making, developing an approach that combines precision, creativity and a deep understanding of the ingredient.

Her work celebrates chocolate at its most considered, from tempering and texture to flavour, finish and presentation. That same attention to detail runs through her workshops, where Loredana opens up the world of professional chocolate making and shares the techniques, knowledge and passion behind her craft.

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Craft Your Own Chocolate Truffles

Get hands on with the craft of chocolate making as you create and personalise your own artisan chocolate truffles. Guided by chocolatier Loredana, you’ll learn how to work with chocolate, creating, rolling and coating your own truffles before decorating them with a carefully chosen selection of toppings and finishes.

You’ll have plenty of room to experiment and make each truffle your own, while Loredana shares her knowledge of chocolate and the techniques behind her craft. Once finished, your creations are packaged up ready to take home, giving everyone something properly delicious to show for their afternoon.

Workshop Itinerary

As everyone arrives, we’ll welcome you with a relaxed introduction before Loredana takes you into the world of artisan chocolate. From there, it’s time to get hands-on, learning how to work with chocolate before creating and decorating your own chocolate truffles with a selection of flavours, toppings and finishes.

Duration: 2 hours

Welcome & Introduction: Meet the host, introduction to The Bël Club and an overview of the experience.

5 minutes

Chocolate & The Craft: Discover the basics of artisan chocolate and what makes working with chocolate so interesting.

15 minutes

Live Demonstration: A practical demonstration of the techniques guests will use.

20 minutes

Hands-On Workshop: Guests create their own chocolates with guidance from the team.

50 minutes

Decoration & Finishing: Time to add the final details and personalise their creations.

15 minutes

Tasting & Q&A: Taste, share and ask questions about the techniques and flavours.

10 minutes

Packaging & Take Home: Guests package their handmade chocolates to take with them.

5 minutes

Further Details / FAQ’s:

No two events are ever the same, so every workshop is tailored to your specific requirements. We’ll create a bespoke quotation based on your group size, location and any specific requests. Simply click the enquiry button at the top or bottom of this page, and we'll be in touch with a personalised proposal.
Most of our workshops are hosted at your venue, whether that’s an office, showroom, breakout space, warehouse or somewhere completely different. Where you need us to provide the space, we also have our own venue in the heart of Wapping, ready to host you and your guests.
Please check the Venue Requirements below, as some experiences require specific facilities such as kitchen equipment, extraction, temperature-controlled environments or outdoor space.
Tables & Workspace
We’ll need tables and chairs with enough workspace for guests to work comfortably, either individually or in small groups.
Power & Water
We’ll require access to suitable electrical sockets and running water for handwashing and cleaning.
Kitchen Equipment
A professional kitchen isn’t required, but we’ll need access to a sink and either a microwave or induction hob for the workshop.
N/A
One and a half to two hours
Please let us know if any of your guests have any dietary requirements in advance, this is included as part of the enquiry process.
Click here to download the RAMS for this specific masterclass.